A Picnic Grows in Brooklyn

The Brooklyn Botanic Garden's "Passport to Summer" picnic Thursday night went beyond red and white-checkered blankets and potato salad.

True to Brooklyn chic, the tables were covered in turquoise cloth and were just slightly raised from the ground.

Guests did sit on the ground -- on tan and beige mats -- but they filled their plates at a lavish buffet offering salmon, roast beef, and barbecued chicken.

The event, a fund-raiser for young professionals, supported the garden's educational programs for children.

"Tonight's event is essential for the young communities throughout New York," the president of the garden, Scot Medbury, said. As he lifted his sunglasses from his face, he continued. "This event has got a great purpose and it's the month of June, one of the most spectacular months here at the Brooklyn Botanic Garden. So you tell me, what could go wrong."

To ensure nothing did go wrong, the garden's newly appointed vice president for Facilities Planning, Construction, and Management, Frank Montes, was on hand. He is overseeing the garden's capital projects, including a new visitor center.

Marieme Thiam-Bokam, a resident of Inwood, already feels welcome. "Although I do live in Manhattan, I come here frequently and enjoy all that is has to offer," she said.

She especially likes the "Passport to Summer" event. "This event exhibits a part of the garden's creativity. Its friendly and nothing feels overwhelming," she said.

When darkness settled over the Lily Pond Terrace, guests headed into the conservatory for dancing.

--KATHERINE BALLAINE