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MoMA and Givenchy to Fete Marina Abramovic Tonight

by Amanda Gordon
Tue, 1 Jun 2010 at 10:44 AM

We've looked at Marina a lot these last few months -- and we haven't seen her eat a thing. So at the closing party for her retrospective tonight, let's hope she digs into her meal, which the caterer, Canard, tell us will be filet of beef, purple cauliflower, and carrots, served with candied bacon jam. The sweet and savory jam is prepared from sautéed bacon, honey, brown sugar, and stock, by reduction in the oven: sounds like performance art bacon to me.

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