Food & Drink
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BITES OF HISTORY Historic Richmond Town presents author James McWilliams for a discussion and signing of his new book, “A Revolution in Eating: How the Quest for Food Shaped America” (Columbia University Press). Visitors can sample homemade bread, apple butter, and Brooklyn Brewery Post Road Pumpkin Ale. Saturday, 2-4 p.m., Historic Richmond Town, Guyon Tavern, 441 Clarke Ave. at Arthur Kill Road, Staten Island, 718-351-1611 ext. 266, $5 in advance, $6 at the door.
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