Food & Drink
This article is from the archive of The New York Sun before the launch of its new website in 2022. The Sun has neither altered nor updated such articles but will seek to correct any errors, mis-categorizations or other problems introduced during transfer.
MANY STARS Williams-Sonoma offers a discussion about the restaurant review-based Michelin Guides with the director of the guides, Jean-Luc Naret, and a writer for Food & Wine magazine, Bryan Miller. Wednesday, 6:30 p.m., Williams-Sonoma, 121 E. 59th St. at Lexington Avenue, 917-369-1131, free.