Food & Drink
This article is from the archive of The New York Sun before the launch of its new website in 2022. The Sun has neither altered nor updated such articles but will seek to correct any errors, mis-categorizations or other problems introduced during transfer.
ORGANIC VINTAGES The Grill Room hosts a five-course dinner featuring wines from New York, California, and South Africa. Clark Smith of WineSmith will speak about sustainable viticulture. Tomorrow, 6:30 p.m., the Grill Room, 225 Liberty St., between the West Side Highway and South End Avenue, 212-945-9400, $75.
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