Food & Drink
This article is from the archive of The New York Sun before the launch of its new website in 2022. The Sun has neither altered nor updated such articles but will seek to correct any errors, mis-categorizations or other problems introduced during transfer.
FROM VINE TO GLASS PJ Wines and Spirits presents its annual Grand Tasting of wines, concentrating this year on the Spanish wine harvests, and also featuring French and Italian wines. Foods from the three countries are served. The gala benefits the nonprofit organization City Harvest. Tonight, 5:30 p.m. VIP reception, 7 p.m. general admission, Puck Building, 295 Lafayette St. at Houston Street, 212-567-5500, $95 general, $165 VIP admission.
NEW VINTAGE The official uncorking of this year’s harvest of Georges Duboeuf Beaujolais Nouveau features a donation of Thanksgiving turkeys to the nonprofit organization City Harvest. Tomorrow, 10 a.m., Le Parker Meridien, 118 W. 57th St., between Sixth and Seventh avenues, enter at 56th Street, 212-675-5525, free.
MORE CELEBRATIONS The French Institute Alliance presents an evening of celebration of the 2006 Beaujolais Nouveau harvest with wines by Georges Duboeuf, Joseph Drouhin, Le Petit Coq, and Labouré-Roi. Pâtés and bread are also offered. Tomorrow, 6:30 p.m., Lighthouse International, 511 W. 59th St., between Lexington and Park avenues, 212-307-4100, $50 general, $40 members.
