Food & Drink
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SWEET SICILY A six-course wine dinner, “A Taste of Southern Sicily,” treats guests to veal ravioli, almondcrusted rack of lamb, antipasto, dessert, cheese, and a variety of wines from Pleneta Vineyards in Italy. Tomorrow, 7 p.m., Ristorante Bottega Del Vino, 7 E. 59th St., between Fifth and Madison avenues, 212-223-3028, $135 does not include tax and tip, reservations requested.
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